A local cuisine
The restaurant « Au fil du clos » is located in the village of Meursault, which is worldwide famous for white wines. Taste the Chef Jean-Christophe Moutet cuisine within the heart of this incredible vineyard. His cuisine is modern and delicate based on local products.
At the heart of Meursault vineyard
The restaurant room with its large bay windows invites you to appreciate the landscape while enjoying your meal. The minimalist decoration and the choice of noble raw materials, such as local wood tables, sublimate the meals.